A mouthwatering blend of AKS Spicy Crab and Egg Stew, expertly crafted for an explosion of flavors. Powerfully delicious!
Enjoy and hope it's beneficial.
Recipe
✅ Crab - ½kg
✅ AKS Chili Powder - 1 tablespoon
✅ Eggs - 2 pieces
✅ Salt - to taste
✅ Cooking Oil - 2 tablespoons
✅ Garlic & Ginger - minced
✅ Cinnamon Stick - 2 inches
✅ Cardamom Pods - 2 pieces
✅ Cloves - 2 pieces
✅ Star Anise - 1 piece
✅ Onions - 2 pieces
✅ Tomato - 1 piece
✅ Curry Leaves - 2 sprigs
✅ Cilantro - 2 sprigs
Cooking Instructions
1. Beat 2 eggs with salt to taste.
2. Heat a pan, add 2 tablespoons of cooking oil. Add the mixed spices with onions and fry until fragrant.
3. Add tomato, curry leaves, minced garlic & ginger. Stir until well combined.
4. Add AKS Chili Powder and 500ml of water. Stir until the oil separates.
5. Add crab and let it cook for 15 minutes.
6. Finally, add the beaten eggs. Garnish with cilantro.
7. Spicy crab and egg stew, ready to be served.